Local California King Crab with Lemon and Melted Butter

California King Crab

California King Crab is one of the local delicacies few have had the experience of trying.  Their thin shell not only makes extracting the meat extremely easy compared with other types of crab, but also provides more delicious crab meat per pound of whole crab, which means more for you to enjoy! (that is, unless you prefer the shell! :-).  Arguably the best shellfish our coast has to offer, we know you’ll love it and so will your family or guests.  We’re happy to do the work for you and have your crab cleaned and prepared to cook and also included a quick recipe for cooking your crab below.

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