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Ingredients
- 1 lb FFF halibut
- 1/2 cup olive oil
- 1/2 cup lemon juice
- 6 garlic cloves finely chopped
- salt and pepper
Ingredients
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Instructions
- In a large bowl combine the olive oil, lemon juice, garlic, salt and pepper.
- Marinate the fish for 1-2 hrs in the fridge, turning every 1/2 hr.
- While you're waiting, get the grill very hot and spray it down with Pam so the fish doesn't stick.
- Grill on high with the cover open. I like med-well, even though the FFF fish is good enough to eat rare.
- Med-well take about 7 min on each side for a thick halibut filet.
- Serve with more lemon juice and a chopped Greek salad.
